Anasazi Cream of Green Chile Soup

This soup was famous at the Anasazi in Midland, Texas, which has now closed.1 1/2 cups chicken broth
1/3 cup minced onion
1 large garlic clove
1/2 pound fresh mild green chiles, such
    as Anaheim, roasted and chopped
8 ounces cream cheese, softened
1 cup sour cream
1/4 teaspoon ground cumin
1 cup half-and-half
Freshly ground white pepper, to tasteIn a saucepan bring the broth to a boil with the onion. Boil the mixture for 5 minutes, and let it cool.In a food processor chop fine the garlic and the chiles; add the cream cheese, sour cream and cumin. Blend the mixture until it is combined well. With the motor running add the broth mixture in a steady stream. Blend the mixture until it is combined well, and transfer it to a large bowl. Stir in the half-and-half, white pepper and salt to taste, and chill the soup, covered, for at least 2 hours or overnight.Makes about 8 cups, serving 8 to 10.

Acapulco`s mexican rice
Acapulco`s Mexican RiceSource: Acapulco Restaurants1 large onion2 cups long grain rice2 ounces lard or chicken fat2 cups chicken brot cup tomato juice1 cup diced tomatoes1 tablespoon chopped parsley1 teaspoon minced garlic1 dash ground cumin1

Aiken pool hall hot dog chili
Aiken Pool Hall Hot Dog ChiliSource: Aiken Pool Hall Aiken, South Carolina (they are famous for having the best chili dogs in the area)1 pound hamburger meat4 medium onions, diced/chopped4 tablespoons yellow mustard3 teaspoons granulated sugar2 teaspoons apple ci

Acapulco`s crab and avocado enchiladas with cilantro cream
Acapulco`s Crab and Avocado Enchiladas with Cilantro CreamSource: Acapulco RestaurantuCilantro Cream Sauce/u1/4 teaspoon minced garlic1/2 teaspoon salt1 cup sour cream2 tablespoons chopped onion2 tablespoons chopped cilantro1 dash granulated sugarp

Al dente`s shellfish paella in a clay casserole
Al Dente`s Shellfish Paella in a Clay CasseroleSource: Al Dente`s, Scottsdale, Arizona1/3 cup olive oil2 pounds white onions2 1/2 pounds tomatoes2 pounds green peppers16 manila clams8 mussels1 pound squid8 jumbo shrimp1/2 pound Spanish chistorra

Andiamo warm chocolate raspberry mini-cakes
Andiamo Warm Chocolate Raspberry Mini CakesSource: Chef Barbara Mikacich, Andiamo, Sacramento, CA1 basket fresh raspberries3/4 cup granulated sugar1/4 cup brandy1/4 teaspoon cinnamon1 tablespoon unsweetened cocoa powder2 ounces bittersweet or semisweet chocolat

Anotherthyme pasta primavera
Anotherthyme Pasta PrimaveraSource: Anotherthyme Raleigh, North Carolina1 pound dried tagliatelle pasta (see note)4 tablespoons butter3 tablespoons minced garlic1/2 teaspoon white pepper3 cups fat free half and half8 ounces shiitake mushrooms, cut into 1/2 in

Ammo`s crackers
Ammo`s CrackersSource: Ammo Restaurant Hollywood, CaliforniauInfused Oil/u1/2 cup olive oil1 tablespoon chili powder1 tablespoon red pepper flakes1 tablespoon paprikaWhisk together the oil, chili powder, pepper flakes and paprika in a small bowl. Set a

Antoine`s shrimp creole
Antoine`s Shrimp CreoleSource: Antoine`s Restaurant New Orleans, Louisiana2 pounds shrimp1 cup chopped green bell pepper1 cup chopped onion2 (14 1/2 ounce) cans tomatoes with juice1/4 teaspoon thyme4 cloves garlic, chopped2 teaspoons parsley, chopped1

A pacific cafe restaurant midori cheesecake
A Pacific Cafe Restaurant Midori CheesecakeSource: A Pacific Caf? Restaurant, Oahu, Kauai and MauiuBiscotti Crumb Crust/u3 1/2 ounces ground almonds1 1/4 cups all purpose flour1 cup granulated sugar1 pinch salt1 teaspoon baking powder1 teaspoon Chinese

Alfonso`s loft sweet potato cheesecake
Alfonso`s Loft Sweet Potato CheesecakeSource: Alfonso’s Loft, Granbury, Texas1/4 cup butter or margarine, melted1/4 cup granulated sugar1 3/4 cups graham cracker crumbs2 medium sweet potatoes, baked and peeled16 ounces cream cheese3/4 cup granulated sugar2

Acadiana cafe cajun cabbage
Acadiana Cafe Cajun CabbageSource: Acadiana Cafe, San Antonio, Texas6 slices bacon, diced1 tablespoon margarine1 cup onion, chopped1/2 cup green bell pepper, chopped3/4 teaspoon cayenne pepper or to taste2 cups canned tomatoes, diced1 1/2 pounds cabbage, ch

Acapulco princess black forest cake
Acapulco Princess Black Forest CakeSource: Acapulco Princess, Acapulco, Mexico1/4 cup butter or margarine sugar 2 eggs 10 tablespoons milk 1 cup cake flour 1/2 teaspoon salt 2 tablespoons cocoa 1 teaspoon baking powder 1/2 teaspoon baking soda

Ameristar casino hotel deep fried bbq ribs
Ameristar Casino Hotel Deep Fried BBQ RibsSource: Ameristar Casino Hotel, Kansas City, Missouri1 fully cooked rack baby back ribs 1/2 cup buttermilk 1/2 cup seasoned flour 1/2 cup BBQ sauceCut rack into individual ribs, coat with buttermilk then dredge in flour.

Applebee`s perfect margarita
Applebee`s Perfect Margarita1 1/2 ounces Cuervo or 1800 gold tequila3/4 ounce Cointreau3/4 ounce Grand Marnier1/2 ounce lime juice2 ounces sour mixChill glass well. Mix all ingredients and pour into chilled glass.
TAG: ounce, perfect, applebee`s, ,

Applebee`s santa fe stuffed chicken
Applebee`s Santa Fe Stuffed Chicken8 skinless, boneless chicken breasts1 (8 ounce or larger) package Monterey jack cheese,1/2 cup butter, melted1 cup Italian seasoned bread crumbs1 1/2 tablespoons grated Parmesan cheese1/2 teaspoon salt1/2 teaspoon ground cuminbr

Applebee`s kahlua mudslide
Applebee`s Kahlua Mudslide1/2 ounce Kahl?a 1/2 ounce Bailey`s Irish Cream 1/2 ounce vodka 1 ounce milkPour ingredients over ice and stir.