Giant Chocolate Eclair2 packages instant French vanilla pudding
1 (9 ounce) carton Cool Whip®
3 cups milk
2 squares Baker`s chocolate
2 tablespoons butter or margarine
2 tablespoons corn syrup
2 tablespoons milk
2 tablespoons vanilla extract
1 1/2 cups powdered sugar
1 box graham crackersBeat two packages of pudding with the 3 cups of milk for 2 minutes or until thick. Then fold in Cool Whip.In 9 x 13-inch pan put a layer of graham crackers in bottom. Pour half of pudding mixture on crackers, then put another layer of crackers. Pour remaining pudding on top and cover with final layer of crackers.Melt the squares of Baker`s chocolate and butter or margarine together. Add the corn syrup, milk and vanilla to chocolate mixture. Add the powdered sugar and beat until smooth. Spread over the top layer of graham crackers.Refrigerate overnight.Yuuuuummmmmmy!

Margarita jell-o
Margarita Jell OUse one large box (4 cup size) or two small boxes of lime Jell O. Add 2 cups boiling water to gelatin. Stir until dissolved, about 2 minutes. Add 1 1/4 cups cold water, 1/2 cup tequila and 1/4 cup Triple Sec. Chill until set.Makes 8 servings, 1/2 cup each, or about (Upload by user)

Layin` the chocolate smack down
Layin` the Chocolate Smack DownBrownies, chocolate pudding and whipped topping layered in a bowl. This is a special rendition of death by chocolate.1 (20 ounce) package fudge brownie mix1/2 cup vegetable oil1/4 cup water3 eggs1 (6 serving) package instant chocolate pudding (Upload by user)

No-bake strawberry shortcake
No Bake Strawberry Shortcake2 pint strawberries1 package Sara Lee pound cake, thawed, cut into 10 slices1 1/3 cups blueberries, divided1 container whipped topping, thawedSlice 1 cup of the strawberries; set aside. Halve remaining strawberries; set aside.Line the (Upload by user)

Lucky if you get a bite
Lucky if You Get a Bite3/4 cup (1 1/2 sticks) butter 1 cup chopped walnuts 1/2 cup flour 8 ounces cream cheese 1 cup powdered sugar 1 (16 ounce) container Cool Whip 1 box instant butterscotch puddingLet butter soften. Mix softened butter with 1/2 cup flour. Add the (Upload by user)

Marshmallow dessert
Marshmallow Dessert1 (16 ounce) bag large marshmallows2 cups milk1 1/2 teaspoon lemon extract1 (20 ounce) can crushed pineapple, drained2 cups whipping cream, whipped2 cups graham cracker crumbs (about 32 squares)1/2 cup butter, meltedIn a heavy saucepan ov (Upload by user)

Orange creamsicle dessert
Orange Creamsicle Dessert2 small boxes orange gelatin1 cup boiling water1/2 cup cold water2 small boxes instant vanilla pudding2 cups cold milk2 (11 ounce) cans mandarin oranges, drained2 cups prepared whipped topping, dividedDissolve gelatin in boiling wat (Upload by user)

Ginger pumpkin dessert
Ginger Pumpkin Dessert2 1/2 cups gingersnap cookies, crushed1/2 cup butter or margarine, melted8 ounces cream cheese, softened1/2 cup confectioners` sugar2 tablespoons milkPreheat oven to 325 degrees F.Combine crumbs and margarine and press into a 13 x 9 inc (Upload by user)

Graham cracker fluff
Graham Cracker FluffuFilling/u1 envelope unflavored gelatine1/2 cup cold water1/2 cup granulated sugar3/4 cup milk2 eggs, separated1 teaspoon vanilla extract1 cup whipped creamSoak the gelatine in the cold water. Set aside.Mix the sugar, milk (Upload by user)

Orange pumpkins de creme
Orange Pumpkins de CremeYou can cook the filled pumpkins and lids up to 1 day ahead. When they are cool, cover airtight and chill.8 (6 to 8 ounce) miniature pumpkins1 3/4 cups half and half5 large egg yolks1/3 cup granulated sugar2 tablespoons orange flavor liqueur (Upload by user)

Grilled pound cake sandwiches
Grilled Pound Cake "Sandwiches"1/4 cup strawberry flavored cream cheese1 tablespoon chopped sliced almonds, toasted4 slices frozen pound cake, thawed2 teaspoons butter, softened1 tablespoon confectioners` sugarCombine cream cheese and almonds in a small b (Upload by user)
TAG: pound, sandwiches, spread, butter, slices, grilled, ,

Hawaiian mocha dream squares
Hawaiian Mocha Dream Squares3/4 cup plus 1 tablespoon butter1 tablespoon cocoa1/2 cup granulated sugar6 tablespoons ground espresso (fine grind)1 egg, beaten2 cups graham cracker crumbs1 cup macadamia nuts, chopped1 cup shredded coconut2 cups confectioners (Upload by user)
TAG: layer, butter, squares, chill, spread, ground, tablespoons, mocha, dream, tablespoon, hawaiian, ,

Lemon cups
Lemon Cups1 cup granulated sugar1/4 cup all purpose flour2 tablespoons melted butter or margarinePinch of salt1 teaspoon grated lemon peel1/3 cup lemon juice3 egg yolks, slightly beaten3 egg whites, beaten to stiff peaks1 1/2 cups milkPreheat oven t (Upload by user)
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Margarita dessert dip
Margarita Dessert Dip1 cup sour cream8 ounces mascarpone cheese1/2 cup granulated sugar1/3 cup margarita mix1 tablespoon lime zest2 tablespoons tequila1 tablespoon Grand Marnier1 cup whipping creamIn an electric mixing bowl, combine the sour cream, mascarp (Upload by user)
TAG: margarita, cinnamon, cream, tablespoons, dessert, ,

Mint fluff
Mint Fluff1 (1 pound) package (40) Oreo cookies, crushed1/2 cup butter or margarine, melted2 (12 ounce) cartons Cool Whip, thawed2 cups miniature pastel (or white) marshmallows1 1/3 cup small pastel butter mintsReserve 1/4 cup of crushed cookies for garnish. Combin (Upload by user)
TAG: cookies, butter, ,

Little debbie tropical dessert cakes
Little Debbie Tropical Dessert Cakes8 Little Debbie dessert cakes (or make your own)1 box firmly packed dark brown sugar1/2 cup (1 stick) butter or margarine1 (8 ounce) can chunk pineapple1 (4 ounce) jar maraschino cherries, drained3/4 cup pecans (optional)Melt (Upload by user)
TAG: cakes, dessert, debbie, little, tropical, ,

Luscious lemon squares
Luscious Lemon Squares2 tablespoons butter1 cup granulated sugar3 tablespoons all purpose flourJuice and zest of 2 lemons2 eggs, separated1 cup milkWhipped cream, to garnishMix butter, sugar, flour, lemon juice, milk, and egg yolks. Beat the egg whites unti (Upload by user)
TAG: lemon, luscious, ,