Quick Dill Sauce1 1/2 cups mayonnaise
1/2 teaspoon dill weed
3 tablespoons lemon juiceCombine mayonnaise, dill and lemon juice. Chill one hour to blend flavors. Serve on vegetables or fish.
1/2 teaspoon dill weed
3 tablespoons lemon juiceCombine mayonnaise, dill and lemon juice. Chill one hour to blend flavors. Serve on vegetables or fish.
Also see ...
Fresh tomato sauce
Fresh Tomato SauceIf you grow your own tomatoes, this is the way to go. It`s wonderful frozen and you can add ground beef, sausage or leave it vegetarian.1 large onion, chopped1/4 cup olive oil4 cloves garlic, chopped1 tablespoon parsley1/2 green pepper, chopped28 ounce
Fresh Tomato SauceIf you grow your own tomatoes, this is the way to go. It`s wonderful frozen and you can add ground beef, sausage or leave it vegetarian.1 large onion, chopped1/4 cup olive oil4 cloves garlic, chopped1 tablespoon parsley1/2 green pepper, chopped28 ounce
Lisa`s nutty coconut cranberry sauce
Lisa`s Nutty Coconut Cranberry Sauce2 (16 ounce) bags whole cranberries1/2 cup orange marmalade2 cups water1/2 cup flaked coconut1/2 cup chopped walnuts Combine all in a 13 x 9 inch baking dish and bake in a 350 degree F degree oven for 30 minutes until bubble and cranberri
Lisa`s Nutty Coconut Cranberry Sauce2 (16 ounce) bags whole cranberries1/2 cup orange marmalade2 cups water1/2 cup flaked coconut1/2 cup chopped walnuts Combine all in a 13 x 9 inch baking dish and bake in a 350 degree F degree oven for 30 minutes until bubble and cranberri
Roasted green chile hollandaise
Roasted Green Chile HollandaiseMakes 2 cups.3 egg yolks3 tablespoons lemon juice8 ounces butter, very soft or melted3 tablespoons minced roasted green chile1 scallion, mincedPinch cayenneSalt In a bowl fitted into a sauce pan with barely simmering water, whis
Roasted Green Chile HollandaiseMakes 2 cups.3 egg yolks3 tablespoons lemon juice8 ounces butter, very soft or melted3 tablespoons minced roasted green chile1 scallion, mincedPinch cayenneSalt In a bowl fitted into a sauce pan with barely simmering water, whis
Hot dog sauce
Hot Dog SauceAbout 15 years ago or more, my sister Judy sent me a recipe box filled with recipes that our family had been using since she was a kid (and she`s 11 years older than I am) and a few that were a little more "recent." This is the hot dog sauce that made it to every party ever
Hot Dog SauceAbout 15 years ago or more, my sister Judy sent me a recipe box filled with recipes that our family had been using since she was a kid (and she`s 11 years older than I am) and a few that were a little more "recent." This is the hot dog sauce that made it to every party ever
Jack daniel`s sweet and sour sauce
Jack Daniel`s Sweet and Sour Sauce1 cup tomato juice1 cup pineapple juice1/4 cup honey1 clove minced garlic1 tablespoon Heinz 57® sauce1 tablespoon whole grain mustard1 teaspoon ground ginger1/4 cup Jack Daniel`s Tennessee Whiskey2 tablespoons cornstarch (dissolved
Jack Daniel`s Sweet and Sour Sauce1 cup tomato juice1 cup pineapple juice1/4 cup honey1 clove minced garlic1 tablespoon Heinz 57® sauce1 tablespoon whole grain mustard1 teaspoon ground ginger1/4 cup Jack Daniel`s Tennessee Whiskey2 tablespoons cornstarch (dissolved
Raspberry salsa
Raspberry Salsa2 cups fresh raspberries 1/4 cup sweet onion, chopped3 teaspoons finely chopped jalapeno peppers 1 clove garlic, minced1/4 cup chopped fresh cilantro 1/2 teaspoon granulated sugar 3 tablespoons fresh lime juiceIn a medium bowl, mix together r
Raspberry Salsa2 cups fresh raspberries 1/4 cup sweet onion, chopped3 teaspoons finely chopped jalapeno peppers 1 clove garlic, minced1/4 cup chopped fresh cilantro 1/2 teaspoon granulated sugar 3 tablespoons fresh lime juiceIn a medium bowl, mix together r
Tomatillo sauce
Tomatillo Sauce1 pound tomatillos4 scallions2 to 4 serrano chiles1 teaspoon Mexican lime juice1/2 teaspoon salt, or to taste1/2 teaspoon granulated sugar (optional)1/3 cup cilantro (optional)NOTE: Do not add cilantro if the sauce is going to be used as an e
Tomatillo Sauce1 pound tomatillos4 scallions2 to 4 serrano chiles1 teaspoon Mexican lime juice1/2 teaspoon salt, or to taste1/2 teaspoon granulated sugar (optional)1/3 cup cilantro (optional)NOTE: Do not add cilantro if the sauce is going to be used as an e
Watermelon salsa
Watermelon Salsa2 cups chopped watermelon, seedless 3/4 cup chopped sweet onion 3/4 cup canned black beans, rinsed and drained 1/4 cup chopped seeded jalapeno chiles 1/4 cup chopped fresh cilantro 1 large clove garlic, finely chopped 1 tablespoon brown sugar 1
Watermelon Salsa2 cups chopped watermelon, seedless 3/4 cup chopped sweet onion 3/4 cup canned black beans, rinsed and drained 1/4 cup chopped seeded jalapeno chiles 1/4 cup chopped fresh cilantro 1 large clove garlic, finely chopped 1 tablespoon brown sugar 1
Dried cranberry sauce
Dried Cranberry Sauce1 cup dried cranberries1 cup red wine1 cup water1/4 cup maple syrup1 tablespoon cornstarch dissolved in 2 tablespoons waterCombine cranberries, wine, water and syrup in saucepan. Bring to a boil and simmer 5 minutes. Stir
Dried Cranberry Sauce1 cup dried cranberries1 cup red wine1 cup water1/4 cup maple syrup1 tablespoon cornstarch dissolved in 2 tablespoons waterCombine cranberries, wine, water and syrup in saucepan. Bring to a boil and simmer 5 minutes. Stir
Orange hollandaise sauce
Orange Hollandaise SauceTry drizzling this sauce over your salmon fillets or steaks.1 cup (2 sticks) unsalted butter3 large egg yolks4 teaspoons fresh lemon juice1/2 teaspoon salt2 tablespoons fresh orange juice1 teaspoon finely grated orange zestCayenne pe
Orange Hollandaise SauceTry drizzling this sauce over your salmon fillets or steaks.1 cup (2 sticks) unsalted butter3 large egg yolks4 teaspoons fresh lemon juice1/2 teaspoon salt2 tablespoons fresh orange juice1 teaspoon finely grated orange zestCayenne pe
Tropical salsa
Tropical Salsa2 ripe mangoes, diced1 cup diced fresh tomato1 cup diced red bell pepper1 cup diced red onion2 tablespoons minced garlic1 jalape?o pepper, minced2 teaspoons ground cumin2 tablespoons olive oil4 tablespoons red wine vinegar or sherry vinegarb
Tropical Salsa2 ripe mangoes, diced1 cup diced fresh tomato1 cup diced red bell pepper1 cup diced red onion2 tablespoons minced garlic1 jalape?o pepper, minced2 teaspoons ground cumin2 tablespoons olive oil4 tablespoons red wine vinegar or sherry vinegarb
|
|
|
|
Apricot or peach salsa
Apricot or Peach Salsa1 1/2 cups chopped fresh apricots or peeled peaches3/4 cup chopped red or green sweet pepper3/4 cup chopped, seeded cucumber1/4 cup sliced green onion1 to 2 fresh jalape?o peppers, seeded and finely chopped2 tablespoons honey2 tablespoon lime
Apricot or Peach Salsa1 1/2 cups chopped fresh apricots or peeled peaches3/4 cup chopped red or green sweet pepper3/4 cup chopped, seeded cucumber1/4 cup sliced green onion1 to 2 fresh jalape?o peppers, seeded and finely chopped2 tablespoons honey2 tablespoon lime
Rhubarb salsa
Rhubarb Salsa1 cup granulated sugar1/4 cup water1 tablespoon finely shredded orange peel6 cups rhubarb, sliced 1/2 inch thick1/2 cup green bell pepper, diced1/4 cup sweet onions, finely chopped1/3 cup red onion, finely chopped1 jalape?o pepper, seeded and minc
Rhubarb Salsa1 cup granulated sugar1/4 cup water1 tablespoon finely shredded orange peel6 cups rhubarb, sliced 1/2 inch thick1/2 cup green bell pepper, diced1/4 cup sweet onions, finely chopped1/3 cup red onion, finely chopped1 jalape?o pepper, seeded and minc
Roasted tomato coulis
Roasted Tomato CoulisServe over pasta, or make it thicker for use on bruschetta or as a dip.1 pint small grape tomatoes or cherry tomatoes1/4 to 1/2 cup extra virgin olive oil1/2 cup packed fresh basil leavesPreheat oven to 400 degrees F.Drizzle olive oil ove
TAG: olive, tomatoes, coulis, tomato, roasted, ,
Roasted Tomato CoulisServe over pasta, or make it thicker for use on bruschetta or as a dip.1 pint small grape tomatoes or cherry tomatoes1/4 to 1/2 cup extra virgin olive oil1/2 cup packed fresh basil leavesPreheat oven to 400 degrees F.Drizzle olive oil ove
TAG: olive, tomatoes, coulis, tomato, roasted, ,
Tropical sunrise salsa
Tropical Sunrise SalsaSource: iMmmmiami: Tempting Tropical Tastes for Home Cooks Everywhere/i (a light, fresh tasting salsa that has "the gorgeous pink, salmon and yellow hues of the dawn sky over Biscayne Bay").1/2 ripe papaya (about 1/2 pound), seeded, &nb
Tropical Sunrise SalsaSource: iMmmmiami: Tempting Tropical Tastes for Home Cooks Everywhere/i (a light, fresh tasting salsa that has "the gorgeous pink, salmon and yellow hues of the dawn sky over Biscayne Bay").1/2 ripe papaya (about 1/2 pound), seeded, &nb
Cantaloupe salsa
Cantaloupe Salsa1 (2 pound) ripe cantaloupe1/2 sweet red bell pepper, seeded2 serrano chiles, finely minced2 tablespoons finely chopped cilantro1 tablespoon unseasoned rice vinegarJuice of 1 Mexican limeSugar, to tasteCut cantaloupe and red pepper into 1/4
Cantaloupe Salsa1 (2 pound) ripe cantaloupe1/2 sweet red bell pepper, seeded2 serrano chiles, finely minced2 tablespoons finely chopped cilantro1 tablespoon unseasoned rice vinegarJuice of 1 Mexican limeSugar, to tasteCut cantaloupe and red pepper into 1/4
TAG: quick, ,
Permalink--> In : Recipes - Sauces