Mississippi Mud Pie
3/4 cup flour1/2 cup lite whipped topping, divided
1/4 cup confectioners` sugar
1 cup milk
1/3 cup reduced calorie margarine
1/2 cup light cream cheese
1 small box sugar-free chocolate pudding mix** Can substitute any flavor Heat oven to 350 degrees F.Combine flour and margarine,. Spread evenly over bottom of 9-inch pie pan. Bake 15-20 minutes until golden.Combine 2 tablespoons whipped topping, cream cheese and sugar. Stir until smooth and spread over top of pie crust.In another bowl, whisk together the pudding mix, milk and 1/2 cup water until smooth. Spoon on top of cream cheese layer. Top with remaining whipped topping. Chill several hours.Serves: 8 - 3 WW points per serving
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