Homemade Bran Flakes
Ingredients| 2 cup bran |
|---|
Combine dry ingredients. Make a well in the center and add
oil,molasses and water. Mix well. Divide into three parts and roll
out as thin as possible on greased cookie sheets. bake in 350 F oven
15-20 minutes, or until lightly browned and crisp. If dough is not
completely dry, turn oven off and let it remain longer. Break into
small pieces. Store in airtight container. Makes 1 lb of cereal.
Origin: Homemaking booklet, Mormon Church, 1978. Shared by: Sharon
Stevens
Servings: 1
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TAG: dough, brown, sugar, place, board, wheat, butter, honey, ,
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