Beer Broiled Shrimp
Ingredients| 3/4 cup beer |
|---|
Combine beer, oil, parsley, Worcestershire sauce, garlic, salt and
pepper. Add shrimp, stir and cover. Marinate for 60 minutes. Drain,
reserving marinade. Place shrimp on well-greased broiler rack; broil
for 4 minutes, 4-5 inches from flame. Turn and brush; broil 2-4
minutes more or until bright pink.
From the files of Al Rice, North Pole Alaska. Feb 1994
Servings: 1
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