Annie s Apple Bread
Ingredients| 1/2 cup butter or margarine 2/3 cup sugar 2 eggs, beaten 1 tbsp lemon juice 2 cup flour 1 tsp baking powder 1/2 tsp salt 2 cup chopped apples 1 cup chopped black walnuts or pecans |
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Preheat oven to 350. Cream butter, sugar, eggs and lemon juice. Stir
in flour, baking powder and salt. Fold in apples and nuts. Bake in a
greased and floured 9x5x3" loaf pan for 45-55 minutes. Yield: 1 loaf
Servings:
6
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In a large, nonreactive pot, bring vinegar and brown sugar to a boil over high heat. Add all other ingredients and turn heat to a simmer. Cook, stirring occasionally, until thickened, about 45 minutes. Pour into sterilized jars and seal. Source: Lee Bailey s California Wine
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