Cranberry Freeze
Ingredients| 1 lb chopped cranberries 1 1/2 cup sugar 1/2 cup chopped walnuts or pecans 8 1/2 oz can crushed pineapple 8 oz cream cheese, softened 1 cup whipped cream |
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Drain pineapple. Blend all ingredients except whipped cream
together. Fold in whipped cream. Chill, or freeze if you like.
I use a 16 oz carton of nondairy whipped topping instead of 1 cup of
whipped cream.
Posted By RCOLE@aardvark.ucs.uoknor.edu On rec.food.recipes or
rec.food.cooking
Servings:
1
Also see ...
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1. In medium size saucepan, combine apples and juice. Heat to boiling. 2. Reduce heat to simmer, cover and cook 20 minutes or until apples are very soft. 3. Uncover and set aside to cool to room temperature. 4. In food processor or blender, puree apple and juice until smooth. 5.
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: Heat olive oil in large pot over med heat. Add onion & carrots & saute 10min. Stir in tomato puree & chicken broth. Add beans & roasted garlic, bring to boil, reduce heat & simmer 10min. Stir in zucchini & squash, sage, S&P. Simmer 10 min more. : To
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Cranberry Bread Nnxw88a
HITACHI SETTINGS: [BREAD] [LIGHT] [TIMER DELAY UP TO 10 HOURS] LOAF IS 2 LB, MODERATE TEXTURE, MEDIUM BROWN COLOR FROM: CHAS MARSH (NNXW88A) strongServings:16/strong
HITACHI SETTINGS: [BREAD] [LIGHT] [TIMER DELAY UP TO 10 HOURS] LOAF IS 2 LB, MODERATE TEXTURE, MEDIUM BROWN COLOR FROM: CHAS MARSH (NNXW88A) strongServings:16/strong
Cranberry Bread Stuffing
Puree cranberries in food processor. Place cranberry puree in saucepan with bread cubes, butter, sugar, onion, celery, marjoram, salt, sage, pepper, mace, thyme, oregano and garlic. Mix well and cook over medium heat, stirring constantly, about 10 minutes. Cool before stuffing b
Puree cranberries in food processor. Place cranberry puree in saucepan with bread cubes, butter, sugar, onion, celery, marjoram, salt, sage, pepper, mace, thyme, oregano and garlic. Mix well and cook over medium heat, stirring constantly, about 10 minutes. Cool before stuffing b
Cranberry Butter
Blend sugar, butter and orange juice well; gently stir in cranberries. Chill until firm. Country Accents Christmas Cookies and Holiday Entertaining Ideas 1995 strongServings:1/strong
TAG: butter, ,
Blend sugar, butter and orange juice well; gently stir in cranberries. Chill until firm. Country Accents Christmas Cookies and Holiday Entertaining Ideas 1995 strongServings:1/strong
TAG: butter, ,
Cranberry Catsup
Combine all ingredients except sugar. Simmer until fruit is soft. Rub through a sieve. Add sugar. Cook slowly, stirring frequently, until thick. Mrs. W.F. Harnack, McGregor, IA. strongServings:6/strong
Combine all ingredients except sugar. Simmer until fruit is soft. Rub through a sieve. Add sugar. Cook slowly, stirring frequently, until thick. Mrs. W.F. Harnack, McGregor, IA. strongServings:6/strong
Cranberry Cherry Cooler
Combine all of the ingredients except the ice in a blender container and blend until the drink powder and sugar are dissolved. Serve the mixture over the ice. Posted by: Rich Harper From: Better Homes And Gardens Blender Cookbook Copyright 1971
Combine all of the ingredients except the ice in a blender container and blend until the drink powder and sugar are dissolved. Serve the mixture over the ice. Posted by: Rich Harper From: Better Homes And Gardens Blender Cookbook Copyright 1971
TAG: whipped, cream, freeze, ,
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