bacon
Canadian Bacon Potato Soup
In a large saucepan or Dutch oven coated with nonstick cooking spray, saute onions until tender. Add potatoes and broth; bring to a boil. Reduce heat; cover and simmer for 20-25 minutes or until potatoes are very tender. Set aside 1 cup potato mixture.
Puree remaining mixture in batches in
Cabbage and Rice Soup with Bacon
Place the bacon slab on a cutting board. Cut crosswise at 1/2-inch intervals. Separating some of the pieces, scatter the bacon in a large pot set over medium heat. Cook, stirring, for about 5 minutes or until crisp.
Remove the bacon with a slotted spoon to a paper-towel-lined plate. Pour o
Cajun Oyster Pie
Preheat oven to 350 degrees F (175 degrees C). Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain bacon, reserving 1 tablespoon bacon grease. Crumble bacon and set aside.
Heat bacon grease and vegetable oil over medium heat. Stir in flour and cook un
ROYAL BEEF BOURGUIGNON
pn Chives; frozen, chopped pn Thyme; dried pn Tarragon; dried pn Parsley; chopped
Brown steak in butter in a heavy Dutch oven. Combine flour and sherry, stirring until well blended; stir into Dutch oven.
Cook gacon until crisp; drain, reserving drippings. Crumble bacon,
Burgoo
In 10-quart Dutch oven or stock pot combine chicken, beef cross cuts, water, salt and pepper. Cover; cook til meat is tender, about 1 hour.
Remove chicken and beef from broth, reserving broth. Remove chicken and beef from bones; discard skin and bones. Cube beef and chicken.
Set aside.
Baked Steak And Lima Beans
Rinse beans; add 6 cups of water. Bring to a boil; simmer 5 minutes.
Remove from heat; let stand, covered, 1 hour. Do not drain. After 1 hour cover, simmer 30 minutes. In Dutch oven, cook bacon til crisp.
Drain, reserve drippings. Crumble bacon; set aside. Coat beef with flour. Brown b
Bacon Horseradish Dip
Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
In a large bowl, combine horseradish, sour cream, mayonnaise and lemon juice. Stir well. Stir in bacon; cover and refrigerate one hour. Stir and top with parsley before servin
Bacon Cheese Crescents
Combine 6 rolls together and roll into a 10-inch circle. Repeat with other 6 rolls. Brush both circles with butter. Sprinkle with cheese, bacon and Italian seasoning. Cut each circle into 8 wedges. Starting with wide end, roll each wedge to point. Place, point-side down, on a sprayed baking shee
SADDLEBAG CHILI
Fry bacon. Reserve the grease. Eat the bacon! Saute the onions and Bell peppers in the bacon grease with 1/2 of the minced garlic. Fry up the briskit. Pour the beer and the whiskey into the LARGE pot and turn heat to medium high. Dump in the onions & peppers that you sauteed tomato sauce, Jalape
Buckskin Chili
Fry bacon in a large, heavy pot. Remove bacon when done and set aside. Add the venison which has been rough ground, the chopped onions, the minced garlic, and salt to bacon grease. Fry the venison til done and remove from the pot. Drain off the grease, add the wine, tomato sauce, and the bacon w
Bean and Bacon Salad
1. In a skillet over medium heat, cook the bacon until crisp. Drain, cool, and crumble.
2. In a small bowl, whisk together the vinegar, mayonnaise, and sugar.
3. In a large bowl, mix the bacon, kidney beans, cabbage, celery, parsley, and onion. Season with salt and pepper. Pour the
Smothered Liver I
Fry bacon until crisp. Set aside.
Fry onion slices in bacon drippings on medium heat until tender, separating slices into rings as they cook. Prepare liver for cooking by making a few cuts in each slice perpendicular to edge to keep from curling. Trim membrane from edges.
W
Liver Fricassee
Pour boiling water over liver in a dish; let stand 5 minutes. Drain liver, reserving water. Pat liver dry with paper towels. Cut liver into 12 to 16 pieces. Combine flour, salt and pepper; dredge liver in flour mixture.
Fry bacon in a large skillet. Remove cooked bacon from skillet, l
Beef and Bacon Roll-Ups
Trim excess fat from roast and pound on each side to tenderize. Place bacon piece in center of each roast slice. Roll up meat jellyroll fashion and secure with wooden picks. In a small bowl or plastic bag, mix flour, salt and pepper. Add meat rolls a few at a time and coat with seasoned flour.
Orange Barbecue Shrimp
Combine all ingredients except the bacon and shrimp. Simmer sauce gently for 20 minutes. Cool, cover and refrigerate.
Cook bacon until fat is clear, cut in half. Wrap each shrimp in bacon; secure with a wooden pick. Grill or broil until bacon is crisp. Baste with barbecue sauce. Conti
Grilled Pineapple Bacon Shrimp Kabobs
Place the first 5 ingredients in a small saucepan and cook over medium heat for 10 minutes. Slowly add the water-cornstarch mixture and cook for 1 1/2 minutes, stirring continuously. Remove from heat and set aside.
Alternate the shrimp, bacon, and pineapple on each skewer. Place the s
Strip Steaks with Bacon-Mushroom Sauce
Cook bacon in skillet until crisp. Remove bacon from skillet; pour off all but 2 tablespoons drippings from skillet.
Add mushrooms to reserved drippings in skillet; cook and stir 5 minutes or until mushrooms are tender. Return bacon to skillet. Add steak sauce, sherry and brown sugar;
Creamy Bacon Pasta
Cook bacon until crisp, remove and drain on paper towels and crumble.
Reserve 2 tablespoons bacon drippings in same skillet, add mushrooms and garlic and cook until tender. Stir in cooked pasta and the next three ingredients. Simmer over medium to low heat stirring often until sauce i
Bacon Cheeseburger Pasta
Cook pasta according to package directions; drain.
Meanwhile, in a skillet, cook the ground beef over medium heat until no longer pink; drain and set aside.
In the same skillet, cook the bacon until crisp; remove with a slotted spoon to paper towels. Discard drippings.
Nutty Bacon Cheeseball
Beat cream cheese and milk on low speed in large bowl with electric mixer until blended. Add cheeses. Blend on medium speed until well combined. Add green onions, pimiento, half of bacon and half of pecans. Blend on medium speed until well mixed. Add salt and pepper to taste. Transfer half of mi
Shipwreck
In a skillet, cook bacon until crisp. Remove to paper towels to drain; crumble and set aside.
Drain drippings from skillet. Brown the beef; drain. Add onion and cook until tender, about 5 minutes.
Combine catsup and brown sugar; stir into beef mixture. Stir in pork and bean
Macaroni Luncheon Casserole
Preheat oven to 350 degrees F.
Boil the macaroni for 8 to 10 minutes in 2 quarts boiling water to which 1 teaspoon of salt has been added. Drain and rinse with cold water.
Cut up bacon and fry until most of grease is removed, but not crisp. Remove from pan. Fry onion in bac
scalloped corn
Cook bacon in large skillet over medium heat until crisp. Remove bacon; drain on paper towel. Crumble bacon; set aside. Cook green onions in bacon drippings until tender. Stir in flour, salt, dry mustard, paprika, and black pepper; blend well. Cook until mixture is smooth and bubbly, stirring co
Striped Bass and Mushroom with Bacon
Soak the fish overnight in golden ginger ale, before you prepare the dish rinse the fish and prepare as listed below.
In a pan, cook bacon; save drippings. Crumble bacon; set aside. Cook mushrooms and onion in drippings till tender.
Place fish in a baking dish. Combine mushrooms, onion
Scallops and Bacon
Marinate scallops in oil, and garlic for a few hours, wrap scallops in bacon, skewer with toothpicks, and broil for a few minutews,or until the bacon is done
Shark with Bacon and Almond
Lightly brown the almonds in the butter and set aside.
Parsley, butter, lemon rind, and juice. Rub both sides of the fillets with the sherry and place on a broiler pan. Sprinkle with pepper. Spoon some of the butter mixture over each fillet. Broil for 5 to 10 minutes, depending on the thick
Shrimp in Sherry Sauce
Peel and devein the shrimp. Clean and slice mushrooms into quarters. Cook bacon in large skillet until brown and crispy. Drain on paper towels and set aside. Add oil to bacon drippings in skillet. Add mushrooms; cook and stir 2 minutes. Add shrimp and garlic; cook and stir 3 minutes or until shr
Roquefort Cheesecake
Preheat oven to 325. Butter 9" springform pan. Mix breadcrumbs and Parmesan. Sprinkle mixture in pan, turning to coat. Refrigerate. Fry bacon in heavy medium skillet until crisp. Remove from pan using tongs and drain on paper towel. Pour off all but about 1 tbsp bacon fat form skillet.
Add
Potato Bacon Salad
In a large bowl, combine potatoes, green pepper, red onion, and bacon; set aside.
In a small bowl or jar with lid, blend mayonnaise, mustard, vinegar, parsley, garlic powder, and oregano. Pour over potato mixture, tossing to coat well.
Cover and chill at least 2 hours.
Easy Potato Salad with Bacon
Scrub potatoes and quarter them and drop into a kettle of cold salted water. Bring to a boil, and cook until tender but still firm about 8-10 minutes after water reaches boil.
In the bacon fat, saute chopped shallots until tender but not at all brown, about 5 minutes or so. Reserve shallots
swiss oven omelet
Cook bacon until transparent and partially brown. Remove bacon from skillet, reserving 1 tbs drippings in skillet. Drain bacon on paper towels and set aside. Saut? onions in reserved drippings until just tender. Combine onion, eggs, milk, salt, pepper, and garlic in bowl; mix well. Pour egg mixt
Pasta with Cabbage and Smoked Ham
Cook bacon in heavy large skillet over medium-high heat until bacon is brown and crisp. Transfer bacon to paper towel and drain. Crumble bacon. Measure drippings from skillet; add enough vegetable oil to measure 1/4 cup and return mixture to skillet. Add onions and caraway seeds and saut? until
Chicken White Bean Soup with Bacon
In a stock pot, render the bacon until crispy, remove the bacon.
Saute the onions, celery, shallots, and garlic in the bacon fat for 2 to 3 minutes. Add the stock, beans and bouquet. Bring up to a boil and reduce to a simmer. Allow to cook for about 2 hours or until the beans are tender. Ad
Bean and Bacon Soup
Cover the washed beans with 6-8 cups of water and bring to a boil. Reduce heat, cover and boil gently for 1 hour and then simmer while still covered. Stir about every 15 minutes for the ENTIRE time the beans are cooking.
After the beans have been cooking for about 1 hour and 45 minutes chop
Bacon and Egg Chowder
In large saucepan, cook bacon over medium-high heat until crisp, crumble and set aside.
Pour off all but 2 tbsp fat from pan, reduce heat to medium, add celery, potatoes, carrots, onion, mustard, Worcestershire sauce, marjoram, salt and pepper, cook for 5 minutes.
Stir in flour, cook f
Puffy Omelet with Canadian Bacon Filling
Preheat oven to 350 degrees F. Beat egg whites until stiff peaks form. Beat egg yolks until thick and lemon-colored; stir in Canadian-style bacon, cheese, half of the basil, and pepper. Fold yolk mixture into egg whites. In a 10-inch skillet with oven-proof handle, heat 2 teaspoons of the butter
Pumpkin Hotpot
# Place the bacon in a large pan with stock, bay leaves and peppercorns
# Bring to the boil, cover and simmer for one and a quarter hours
# Drain the bacon, reserving the stock
# Skim the fat off the stock
# Remove the bacon rind and cut the meat into chunks, discarding the b
Mexican All-in-One Breakfast Burrito
1. Place bacon between two paper towels on a paper plate. Cook in microwave 4-5 minutes, just until bacon is crisp. Break into pieces.
2. Melt butter in skillet. Scramble eggs until almost done. Add tomato and bacon. Cook 30 seconds to 1 minute.
3. Heat tortillas. Spoon egg mixture equ
Canadian Bacon Macaroni and Cheese
Bring a large pot of lightly salted water to a boil. Add macaroni and cook for 8 to 10 minutes or until al dente; drain.
While macaroni is boiling, fry or broil bacon and place on paper towelling to drain. Cut into bite size pieces.
Melt margarine in a large saucepan over medium low
Cauliflower Salad with Bacon
Fry bacon until crisp. Drain and crumble into small pieces and set aside.
In a large bowl tear lettuce into bite-size pieces and layer in bottom of bowl. Cut cauliflower into small floweretts and layer on top of lettuce. Sprinkle finely chopped red onion over cauliflower. Entire layer of m