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STRAWBERRY SHORTCUT CAKE
Grease a 9 x 13 inch pan. Sprinkle marshmallows evenly over bottom. Combine strawberries and syrup with dry Jello, set aside. In large bowl, combine cake mix, water, oil and eggs. Blend at low speed until moistened. Beat 2 minutes on high speed. Pour batter evenly over the marshmallows in pan. S
Banana Pineapple Dessert
Mix graham cracker crumbs and margarine in a 13 x 9-inch pan. Press evenly onto bottom of pan. Arrange banana slices on crust. Beat cream cheese in large bowl with wire whisk until smooth. Gradually beat in milk. Add pudding mixes. Beat until well blended. Spread evenly over banana slices. Spoon
Pea Salad with Cheese
Place eggs in a saucepan, and cover completely with cold water. Bring water to a boil for one minute. Cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, and cool. Peel. Slice egg with an egg slicer, or just crumble.
Place bacon in a large s
Smothered steak and onions
Smothered Steak and Onions16 ounces ground 90% lean turkey or beef1/4 teaspoon black pepper 1 (14 1/2 ounce) can beef broth, divided6 tablespoons (1 1/2 ounces) dried fine bread crumbs2 cups sliced onion 3 tablespoons all purpose flourIn a large bowl, combine m
Batter dipped french fries
Batter Dipped French Fries1 bag frozen plain French fries or steak friesPlain flouruBatter/u1 cup pancake mix2 cups club sodauSeasoning/u1/2 teaspoon black pepper1/2 teaspoon ground ginger1/4 teaspoon dry mustard2 tablespoons seasoned saltP
Black forest pizza
Black Forest Pizza1 (19.8 ounce) box brownie mix8 ounces cream cheese, softened2 tablespoons confectioners` sugar1 (8 ounce) container frozen whipped topping, thawed1 (20 ounce) can cherry pie fillingPreheat oven to 350 degrees F. Coat a 12 inch pizza pan with nons
Taffy apple pizza
Taffy Apple Pizza1 (18 ounce) package refrigerated sugar cookie dough8 ounces cream cheese, softened1/2 cup packed brown sugar1/4 cup creamy peanut butter1/2 teaspoon vanilla extract2 medium Granny Smith apples1/4 cup caramel ice cream topping1/2 cup peanuts,
Pizza Cordon Bleu
Pizza Cordon Blue1/2 small onion1 1/2 cups sliced fresh button mushrooms 1 partially baked pizza crust, home made or store bought2 tablespoons Dijon mustard 1/4 cup reduced fat sour cream 3/4 cup cooked chicken chunks 3/4 cup deli ham chunks 1 cup shredded Swi
Raspberry chocolate tart
Raspberry Chocolate TartThis is so special you could use it as a birthday cake. The marriage of buttery walnut pastry with rich chocolate, crowned with a profusion of firm, juicy raspberries, is magical. Add some chocolate leaves and caramelized walnuts, and this dessert will win applause. Note t
Torta savoia
Torta Savoia (Chocolate Hazelnut Cake)uSyrup/u 1/2 cup granulated sugar 1/2 cup water 6 tablespoons dark rumuFilling/u1 (13 ounce) jar Nutella1 1/2 cups heavy whipping cream, divided 1 teaspoon vanilla extract1 recipe Sponge Cake (Pan di Spagna)
Nutella ice cream torte
Nutella Ice Cream TorteThe Nutella freezes firm on the ice cream, but remains soft enough to cut easily. The pistachio, strawberry, and vanilla ice creams make a pretty pastel color contrast, but you can substitute other flavors that contrast in color and taste.2 pints pistachio i
Nutella ice cream torte
Nutella Ice Cream TorteSource: Bon App?tit March 1995This torte consists of three flavors of ice cream or frozen yogurt that are layered with Nutella, a creamy hazelnut chocolate spread available in specialty foods stores and most supermarkets. (Look for it where the peanut butt
Mrs. field`s triple layer lemon bars
Mrs. Field`s Triple Layer Lemon BarsuCrust/u1/2 cup (1 stick) salted butter, softened 1/4 cup confectioners` sugar 1 teaspoon vanilla extract 1 cup flouruCream Cheese Filling/u8 ounces cream cheese, softened 1 1/2 cups confectioners` sugar 1 lar
Dr. pepper cherry marshmallow cake
Dr. Pepper Cherry Marshmallow CakeThis is a self icing cake.Yields 16 servings.2 cans dark sweet cherries, pitted and drained, syrup reserved 3/4 cup reserved cherry syrup 1/4 cup Dr. Pepper® (not diet) 1 (3 ounce) box cherry gelatin 1/8 teaspoon almond extr
Frozen watermelon
Frozen WatermelonYield: 10 12 servingsThis would be great to make for the Memorial Day weekend!3 pints vanilla ice cream, slightly softened3 pints raspberry sherbet, softened1/2 cup (3 ounces) miniature semisweet chocolate chips14 drops green food color2 cups frozen
Hello Dolly Bars Mix in a Jar
Hello Dolly Bars Mix in a JarThis recipe, presented in a canning jar, is almost too pretty for recipient to eat.1/2 cup walnuts or pecans6 ounces semisweet chocolate chips6 ounces butterscotch chips1 cup coconut 1 1/2 cups graham cracker crumbsPlease graham
Raspberry trifle with rum sauce
Raspberry Trifle with Rum SauceSource: iSemi Homemade/i by Sandra Lee3 tablespoons butter 3/4 cup powdered sugar 3/4 teaspoon imitation rum extract 3 tablespoons water 1/2 cup raspberry jam (Knott`s Berry Farm) 1 (12 ounce) frozen pound cake (Sara Lee), tha
Strawberry banana marquise
Strawberry Banana Marquise1 prepared (12 to 16 ounce) angel food cake2 cups sliced strawberries, plus 9 whole strawberries for garnish1/2 cup strawberry preserves (about half of a 12 ounce jar)1 (3.4 ounce) package instant vanilla pudding mi
Raspberry custard brulee
Raspberry Custard Brulee2 cups fresh raspberries 2 tablespoons granulated sugar 2 teaspoons cornstarch 1 egg, lightly beaten 1 cup skim milk 2 tablespoons low fat sour cream 1/2 tsp vanilla extract 1 tablespoon plus 2 teaspoons brown sugarRinse raspberr
Pistachio ribbon dessert
Pistachio Ribbon Dessert1 cup white flour2 tablespoons granulated sugar1/3 cup butter or margarine, softened1/4 teaspoon butter flavoring (extract)1/3 cup pecan meal8 ounces cream cheese, softened2/3 cup confectioners’ sugar1/2 of a 9 ounce container Cool Whip
Crescent baklava
Crescent Baklava2 (8 ounce) cans Pillsbury refrigerated quick crescent dinner rolls3 to 4 cups walnuts, finely chopped1/2 cup granulated sugar1 teaspoon cinnamonuGlaze/u1/4 cup granulated sugar1/2 cup honey2 tablespoons butter or margarine2 teaspoon
Disappearing cream cheese croissant
Disappearing Cream Cheese CroissantSource: St. Louis Grand Prize Winner, Pillsbury Bake Off2 cans Pillsbury Crescent Dinner Rolls8 ounces Philadelphia Cream Cheese1/2 cup granulated sugarSugar/Cinnamon mixture (1/4 cup sugar mixed with 1 tablespoo
Icy Watermelon
Icy Watermelon3 pints vanilla ice cream, slightly softened 3 pints raspberry sherbet, softened 1/2 cup (3 ounces) miniature semisweet chocolate chips 14 drops green food color 2 cups frozen whipped topping, thawedLine an 8 cup mold or mixing bowl completely with al
Banana pineapple dessert
Banana Pineapple Dessert1 1/2 cups graham cracker crumbs1/4 cup granulated sugar1/3 cup margarine or butter, melted3 bananas, sliced8 ounces cream cheese, softened3 1/2 cups cold milk2 small boxes vanilla flavor instant pudding20 ounces crushed pineapple, drai
Toffee crunch brownies
Toffee Crunch Brownies1 box fudge brownie mix 1 cup Rice Krispies1/2 cup English toffee bitsLine a 13 x 9 inch baking pan or dish with heavy duty aluminum foil and spray with nonstick cooking oil.Prepare brownies according to package directions. Spread batter evenly
Raspberry cream brownie wedges
Raspberry Cream Brownie WedgesuFilling/u8 ounces cream cheese, softened1/2 cup seedless raspberry preserves1 tablespoon flour1 egg2 to 3 drops red food coloringuBrownie/u3/4 cup margarine or butter4 ounces unsweetened chocolate3/4 cup granulated suga
Amaretto coffee brownies
Amaretto Coffee BrowniesSource: Pillsbury used with permission1 (19.5 ounce) box Pillsbury® Rich & Moist Fudge Brownie Mix 1/2 cup butter or margarine, softened 1/3 cup milk 2 eggs 12 ounces cream cheese, softened 1 (7 ounce) jar Marshmallow Creme 3 t
Oatmeal Coconut Raspberry Bars
Oatmeal Coconut Raspberry BarsSource: Gourmet, 20021 1/2 cups sweetened flaked coconut 1 1/4 cups all purpose flour 3/4 cup packed light brown sugar 1/4 cup granulated sugar 1/2 teaspoon salt 1 1/2 sticks (3/4 cup) cold unsalted butter, cut into pieces 1 1/
Magic cookie bars
Magic Cookie BarsSource: Family Circle magazine 11/70Crunchy and delicious treat, made quick `n easy right in the baking pan.1 1/2 cups Kellogg`s Corn Flake Crumbs3 tablespoons sugar1/2 cup (1 stick) regular margarine or butter, melted1 cup coarsely chopped Diam
Fig Bars
Fig Bars1 pound dried figs, stems removed1 1/2 cups water1/4 cup honey1/8 teaspoon ground cinnamon3/4 cup all purpose flour1/2 cup oat bran1/4 cup packed brown sugar1/8 teaspoon salt (optional)1 tablespoon vegetable oil1 tablespoon non diet tub style m
Coconut-crusted key lime napoleons
Coconut Crusted Key Lime NapoleonsSource: toldeoblade.com from iGreat Cookies/iuCrust/u6 tablespoons (3/4 stick) unsalted butter 1 1/2 cups graham cracker crumbs (7 to 8 whole graham crackers) 2 1/2 tablespoons granulated sugaruFilling/u3 large
Chewy Raspberry Streusel Bars
Chewy Raspberry Streusel Bars4 cups KELLOGG`S® RICE KRISPIES® cereal, crushed to 1 1/4 cups 1 cup all purpose flour 1/4 cup granulated sugar 1/4 cup margarine, softened 6 tablespoons light corn syrup 1 (12 ounce, 1 1/4 cups) can red raspberry filling
B. b. king`s german chocolate cake
B. B. King`s German Chocolate Cake1/2 cup semisweet chocolate1 1/4 cup butter2 cups granulated sugar4 eggs, separated1 teaspoon vanilla extract2 cups flour1 teaspoon baking soda1/2 teaspoon salt1 cup buttermilkMelt chocolate and 1/4 cup of the butte
Abby`s pecan apple cake
Abby`s Pecan Apple Cake2 tablespoons butter, melted5 1/2 cups granulated sugar1/2 teaspoon ground cinnamon1/2 teaspoon freshly grated nutmeg1 1/2 cups all purpose flour3 tart apples such as Granny Smith, peeled, halved, and sliced (3 cups)1/2
Schlotzsky`s fiesta chicken sandwich
Schlotzsky`s Fiesta Chicken SandwichJalapeno cheese bun 1/2 cup Cheddar cheese, divided1/2 tablespoon sliced black olives 3 or 4 strips roasted red peppers 1 tablespoon chopped green onion 3 ounces thinly sliced chicken Salsa dressing Shredded lettuce 2 slices toma
Roxy`s strawberry rhubarb upside-down cake
Roxy`s Strawberry Rhubarb Upside Down CakeSource: Shelly Southwick, pastry chef, Roxy’s, Eldorado Hotel Casino, Reno, NevadauFor the fruit/u12 to 14 strawberries, hulled and sliced, plus extra for garnish 1/2 cup granulated sugar Butter for cake pan 6 tablespoo
Route 66 roadhouse route 66 ribs
Route 66 Roadhouse Route 66 RibsSource: Route 66 RoadhouseRibsRib spiceLiquid SmokeWaterBBQ saucePreheat oven to 225 degrees. Evenly sprinkle 1/2 tablespoon rib spice over each side of every slab. Place each rack of ribs, bone side down, into baking pan. Mea
Olive garden pasta frittata
Olive Garden Pasta Frittata12 ounces spaghetti, broken into 2 inch pieces and cooked al dente3 ounces green onions, sliced3 ounces thick sliced bacon, cooked, choppedVegetable spray or margarine3 tablespoon shredded Fontina (heaping)Freshly grated Parmesa
Olive garden lasagna
Olive Garden LasagnauAlfredo Sauce/u1/2 pound sweet or salted butter12 ounce heavy creamFresh ground white pepper1 1/2 cups fresh Parmesan, grated18 (1/2 ounce) slices mozzarella cheeseuRicotta Cheese Mix/u1 pint ricotta cheese2 ounces Romano, grated
El charro cafe machaca
El Charro Cafe MachacaSource: El Charro Cafe Tucson, Arizona3 quarts water1 (4 to 6 pound) roast (eye of round, brisket or chuck), cut into 3 inch cubesJuice of 2 limes3/4 cup pur?e garlic1/3 cup olive oil1 cup chopped fresh roasted Anah