Preheat the oven to 325 degrees Fahrenheit. In a large bowl, mix the mashed bananas and the sugar until blended. Add the egg substitute, oil, and applesauce to the banana mixture and stir again until well blended. Stirring by hand is fine. C

Preheat oven to 350F.Coat bottom and sides of a 9x9 baking pan with oil. Sprinkle in 2 tablespoons of the wheat germ, and spread evenly over the oil. Combine 1 cup of the wheat germ, the flour, the cinnamon and the baking soda. Add up to 1 tablespoon of vegan protein powder, if desired. Sti

Add vegan bread ingredients to bread machine. In mine you have to add the liquid ingredients and then the dry ingredients. Set on the dough cycle and start. When dough is finished knead on a flour coated surface 10 times. Heat the brown vegan

Combine first 6 ingredients in a medium bowl; add blueberries, and toss to coat. Make a well in center of flour mixture. Combine milk and next 5 ingredients; add to flour mixture, stirring just until dry ingredients are moistened. Spoon batter into muffin pans coated with cooking spray, fi

Take 3 sheets of heavy-duty aluminum foil 15 inches square and start rolling the edges under to from a circle that fits in the bottom of your Dutch oven -- in our case, a foil saucer approximately 5 inches in diamerter. When the edge is rolled to about 1 inch high, stop and flatten it. Then, dep

Mix by hand. Put nuts in dry ingredients. Mix wet ingredients. Add wet and dry ingredients together. Bake at 350 degrees in muffin tins that have been greased or sprayed with Pam or use paper liners for 20-25 minutes or until done, filling tins 3/4 full. Makes exactly 30 delicio

Preheat oven to 350F & lightly oil a 8 X 8 inch baking pan. Combine all the dry ingredients in a large mixing bowl. Mix well. Combine the liquid ingredients & stir into the dry ingredients. Mix well & mix in the walnuts if using. Pour batter into prepared baking pan & bake in the preheated

Mix cinnamon and sugar together. Pour over sliced apples and mix, set aside. Mix dry ingredients in sifter after sifting. Make well in middle of dry ingredients. Add last 4 ingredients. Beat together with wooden spoon. Grease bundt pan and put in 1/2 ingredients. Put in apples, add rest of dough

Mix first 4 ingredients in a bowl with a wooden spoon. Mix together next four ingredients and add to first 4 ingredients. Add last 4. For cake use 9 x 13 inch greased pan. Bake at 350 degrees for about 50 minutes.

Mix together first 4 ingredients, then add the next 2 ingredients sifted together. Mix, add last 4 ingredients and mix together well. Bake 1 1/2 hours at 325 degrees.

Cream margarine and sugar. Sift dry ingredients. Add vanilla to creamed mixture, then milk alternately with flour mixture. Stir dates and nuts in last. Place batter in greased dish. Heat sauce ingredients and pour over batter. Bake at 350 degrees 30 minutes. ^iRemember a prayer before eating is

In large bowl, combine first 4 ingredients. Beat as directed on cake package. Grease and flour 12-cup bundt pan. Spoon batter into pan. In small bowl, combine all filling ingredients; beat until smooth. Spoon filling over batter in pan, being careful not to let it touch sides of pan. Bake at 350

In large bowl, mix the first six ingredients. Fold and stir thoroughly by hand. In smaller bowl, combine the other ingredients. Stir until thoroughly mixed. Make a well in dry ingredients and combine the contents of the two bowls. Beat by hand until smooth. Pour into two (9 x 1 1/2 inch) round p

Peel and core the apples. Combine flour, brown sugar, and regular sugar in a bowl. Using a pastry cutter, cut COLD butter into dry ingredients. Add cinnamon. Smash up peanut brittle. Spray a 9-inch square pan with PAM cooking spray. Place a layer of apples across the bottom of the pan

Preheat oven to 350 degrees F. Butter and flour a 12-cup Bundt pan or angel food cake pan. Beat together first 4 ingredients until well blended. Blend in dry ingredients alternating with coffee until mixed. Stir in walnuts. Bake 50 to 60 minutes or until inserted toothpick comes out c

Preheat oven to 350 degrees F. Combine dry ingredients in large bowl. Add all remaining ingredients except walnuts and Cream Cheese Glaze; mix well. Stir in walnuts; spread into well-greased Bundt or tube pan. Bake 50 to 55 minutes or until wooden pick inserted in center comes out cle

Sift together first five ingredients. Cream butter and sugar until light and fluffy. Add eggs one at a time, beating well after each addition. Alternately, mix dry ingredients and buttermilk with the creamed mixture. Spread batter in greased and floured 13 x 9 x 2-inch pan.

Mix together flour, sugar, salt and nuts. Add butter in small pieces. Rub in with fingers until mixture is crumbly. Be careful not to over-mix. Preheat oven to 350 degrees F. All ingredients should be at room temperature. In bowl mix together flours, baking soda

In large bowl, mash potatoes, sugar and butter. In separate bowl, combine dry ingredients. Add dry ingredients to potato mixture, mixing well. Cover, and let stand at room temperature at least 4 hours. Heat oven to 400 degrees F. Lightly grease a cookie sheet. Ro

Preheat your oven to 350F (175C). Grease cake pans or cupcake moulds. Cream the butter and granulated sugar. Add the cocoa to the cream. Add the eggs, one at a time, creaming well after each is added. Sift together the dry ingredients.

Combine first four ingredients and cook over moderate heat for 5 minutes. Reduce heat and simmer uncovered for 15 minutes. Combine the second four ingredients and boil for 10 minutes. Combine the remaining seven ingredients. Combine the above three sets of i

Prepare the dough by mixing all the appropriate ingredients. Mould until an elastic dough is prepared. Then roll out the dough and make a thin filo sheet. Mix all the ingredients for the filling. Then dredge the filling over the filo sheet and roll the filo sheet to make a cylinder, which will h

In a large bowl combine the olive oil, vinegar, basil, green onions, sundried tomatoes, walnuts and half of the avocado. Toss ingredients well so they are evenly coated with the oil and vinegar. Cook pasta in boiling water for 6 minutes or until "al dente". Drain pasta and pour into salad b

Run the frozen shrimp under warm running water, pat dry with paper towels, shell and devein. Chop into small pieces. Add the marinade ingredients and marinate for 15 minutes. Dice the ham, onion, and green onion. Beat the eggs lightly with chopsticks, add a dash of salt, and mix.* Set

Frosting: Ingredients (use vegan versions): 1 cup 10x vegan sugar 4 tablespoon Crisco pinch of salt 1 tablespoon vanilla extract 1 tablespoon imitation butter flavor

Gluten Free Lemon Poppyseed Cake

Finely shred rind from the lemons and squeeze 1/4 cup of juice. Mix dry ingredients together with lemon rind. Beat all wet ingredients together and add to dry ingredients. Mix well. Pour into a greased and lined 8"/20cm cake tin. Bake at 350F/180C for at

Nutty Chocolate Chunk Shortbread

Heat your oven to 350 degrees Fahrenheit. Mix all of the ingredients except the margarine together. Cut the cold margarine in pieces and add to the ingredients. You can use a pastry cutter to mix in the margarine, I like to use my hands. Mix everything until the

Mint cream cheese brownies

Mint Cream Cheese Brownies 1 cup granulated sugar 2/3 cup Watkins Baking Cocoa 1/3 cup all purpose flour 1/2 teaspoon Watkins Baking Powder 4 egg whites, lightly beaten 1/4 cup Watkins Original Grapeseed Oil 1 teaspoon Watkins Original Double Strength Vanill

Orange streusel muffins

Orange Streusel Muffins 1 1/2 cups all purpose flour 2 teaspoons Watkins Baking Powder 1/2 cup granulated sugar 3/4 teaspoon Watkins Cinnamon 1/2 teaspoon Watkins Allspice 1/2 cup golden raisins 1 egg, beaten 1/2 cup low fat milk 1/4 cup vegetable

Stuffed squash

Stuffed Squash2 acorn or small butternut squash1 box (about 6 ounces) wild rice mix Cut squash in half lengthwise, clean out, and discard seeds. Bake the squash, cut side down, on a greased cookie sheet at 375 degrees for 50 to 60 minutes, until soft when pierced. Prepare rice m

Old-fashioned german sauerkraut

Old Fashioned German Sauerkraut3 pounds sauerkraut, drained1/2 pound sliced bacon, cut into 1/4 inch strips1 cup molasses or dark brown sugar3 apples, peeled and quartered1/4 cup wine1 teaspoon caraway seedsFry bacon crisp; save fat. Drain bacon on paper towels

Tofu brownies

Tofu Brownies1 1/3 cups cake flour or unbleached all purpose flour3/4 teaspoon baking soda1/2 teaspoon cinnamon1 (10.5 ounce) package Mori Nu Silken Lite Tofu (extra firm)1/4 cup unsweetened apple sauce1 teaspoon vegetable oil3/4 cup granulated sugar or Sucanatbr

Tasty tofu brownie snacks

Tasty Tofu Brownie SnacksSource: Mori NuuDry Ingredients/u1 1/3 cups cake flour1/2 teaspoon baking soda1/2 teaspoon cinnamonuWet Ingredients/u1/4 cup unsweetened applesauce1 teaspoon canola oil3/4 cup granulated sugar1 package Mori Nu Sil